How's that for a hello?
Kinda creepy? Yeah, I get it.
Any who, enough with the creepiness because we need to move onto the FOOD! As it is Wednesday. And Wednesday is
Right, now that that's settled... lettuce begin!
I started Monday morning off with a quick Purely Twins Workout (like literally 12 mins... maybe even less?) as I knew today I had the 1500m run at school and I wanted to ensure my muscles weren't tired and heavy.
And it was mighty fine when it did arrive!
After the first two periods, I was excited for a snack.
I know. You know. We all know. Peas.
More school, much learning, English deteriorating, food needed! Getting closer to the race too, so I knew I needed to bring something substantial filled with lot's of good stuff!
I feel like it wasn't my best run, but I was still psyched with my time (6:20). Unfortunately/ fortunately I came in a close second (only a few seconds behind first) in my year, which means I'm definitely in the 1500m team for the interschool athletics carnival.
This has just reiterated that I prefer much longer distances... I'm not that fast, but I can sustain a run!
Even though it was quite a short run, it got my tummy grumbling, so when I got home I hit up the awesome-ness of fruit!
My creativity had all but completely disappeared come dinner time and the only thing I knew for sure I wanted a baked sweet potato with coconut butter... the rest just kind of appeared as I realised I needed more than a baked sweet potato:
And that's what I ate!! Overall, pretty tasty!
Do you like adding certain things to oats just to change the colour? What's your favourite colour changer?
Shorter distances or longer?
Best filling for a sweet potato? I think my all-time favourite would be almond butter, there's just something about that flavour combo!
Don't forget to head over to Peas and Crayons to see what everyone else has been eating lately!
Have a fabulous day, eat something delicious and take time to appreciate all the awesome things you're blessed with! Bye friends!! :D